AT COMPASS GROUP, WE SERVE MORE THAN 10 MILLION MEALS A DAY. AND WHEN WE SERVE A MEAL, WE SHARE MORE THAN FOOD. WE SHARE OUR EXPERIENCES, OUR LOVE, OURSELVES. THAT’S WHY WE’RE COMMITTED TO REFLECTING THE DIVERSITY OF OUR GLOBAL CUSTOMERS, SUPPLIERS, AND ASSOCIATES . WE LEVERAGE EACH INDIVIDUAL’ S ABILITIES, INTERESTS, AND PASSIONS TO CREATE A TRULY INCLUSIVE COMMUNITY THAT’S MORE THAN THE SUM OF OUR PARTS . WE SEEK AND VALUE DIFFERENCES IN PEOPLE AND USE THOSE DIFFERENCES TO RAISE EVERYONE HIGHER. BECAUSE WE ALL DO BETTER WHEN WE ALL DO BETTER.
D+I MISSION AND VISION
The following Vision and Mission statements works as the foundations for which Diversity and Inclusion operates within Compass Group.
Vision / Empowering our people to be the difference
Our D&I vision at Compass Group, is to create a culture where all associate feel appreciated and in turn ignite change to create a better tomorrow for all associates, customers, clients and beyond.
Mission / Harnessing the power of diversity by showcasing the power of inclusion
Our D&I Mission at Compass Group is to demonstrate that true innovation and collaboration occurs when we build a culture that values unique talents, backgrounds, and experiences.
How we embrace diversity + inclusion
We accomplish our mission through three key principles
“PEOPLE WILL ALWAYS BE AT THE HEART OF OUR BUSINESS.”
— GARY GREEN, CEO
COMPASS GROUP NORTH AMERICA
Faces of our success
Our growth and continued success would not be possible without the dedication, creativity, and passion of our associates. They are the heart and soul of our company.
“Working in Human Resources for many years, I always knew that people were extremely important. However, at Compass I have experienced that even more. I’ve seen how our people are so important to not only each other, but to the clients we provide amazing service to every day. The key is leveraging everyone’s diverse strengths. When we say it’s all about the people, it really is.”
Gulf coast born, avid runner, proud veteran daughter
“Working here has made me more open-minded, flexible, and appreciative of teamwork. I’ve learned that setting goals is what makes succeeding more attainable. For instance, I set the goal to complete a leadership training program and am already well on my way. I have just one more step left before I can apply for a director position and further my career.”
Dreams of Paris, has an adventurous streak, bookworm
“There are always opportunities to develop your career at Compass. They offer training courses, and every training course is like watering a plant. They all have something I can implement, learn, or share that will help me grow and get better at what I do. Working here, I’ve realized it’s empowering to discover you’re capable of more. At Compass, everyone is a “go to” person where they can count on me as much as I count on them.”
Believes in the power of optimism, pupusa aficionado, loves singing
Compass Group is the global leader in contract foodservice and hospitality serving millions. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced our outstanding service.
We have grown to serve the most respected and successful corporations in the world, many of them listed on the Fortune 500®. Our companies offer flexibility, professionalism, exceptional cuisine, and superior support services.
We are at the forefront of healthcare and senior living dining, serving more than 2,000 hospitals, senior living communities, and integrated healthcare systems in 48 states.
As recognized leaders in foodservice management and hospitality within the academic community, we aim to help students make the connection that their diet can affect how they feel, look, and perform. Our tailored dining service operations exceed expectations and satisfy each customer’s unique needs.
We excel at providing unforgettable dining experiences that are unique to each of our partner museums and performing arts centers. Each of our menus is crafted to best complement the world-class venues to make each visit a memorable occasion.
Our industry-defining service delivers creative food done right. We serve groups large and small, and strive for excellence from preparation to presentation. Our services extend to convention facilities, concert and performance venues, racetracks, stadiums and arenas for all major sports leagues, and legendary events.
Between the corporate and franchise network, Canteen operates more than 200 locations across the country. While Canteen has been an industry leader in vending for over 80 years, it has also grown into new lines of business, including Avenue C micro markets and office coffee service.
Even in the most remote locations – from coastal logging camps in B.C. to summer Cadet camps in the Yukon – ESS Support Services is there leading the market. No matter how extreme the environment may be, ESS Alaska and ESS Gulf support every aspect of daily community life for our clients’ resident workers: 365 days a year, 24 hours a day.
Thompson Hospitality Corporation, one of the largest minority-owned contract foodservice companies in the US, has been a strategic partner with Compass Group North America since 1997. In 2010, Thompson Hospitality was awarded the coveted ‘Company of the Year’ by Black Enterprise magazine.